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Brink of Touch Candle Company

Afrikaanse Kers | Ouma se Kombuis

Regular price R 499.00 ZAR
Regular price Sale price R 499.00 ZAR
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Afrikaanse Kers (ouma se kombuis)

My ouma joey se sponskoek was legendaries! Gebak met regte, op-die-plaas-gekarringde botter, plaas eiers wat nog warm is want hulle is nou net onder die vreeslike verontwaardige hen se opgepofte lyfie uitgehaal, oneindig baie suiker, vanilla spesiaal uit Durban (doerie jare het alles wat grêd was in ouma se huis, uit Durban gekom) en vars meel van die koöperasie op die dorp. En wanneer hierdie konglomerasie van bestanddele warm word en hulle asem by die aga stoof se deure begin uitstoot word ouma se kombuis gevul met 'n vanilla kombersie wat jou lewenslank omvou.

Produk Informasie

Hierdie geur is geskik vir liefhebbers van vanilla - dit ruik kompleet soos vars gebakte sponskoek en kolwyntjies. Min dinge laat jou so tuis voel soos die reuk van vanilla!

• 300ml sojawas in wit "frosted" glas houer met 'n bamboes deksel wat seel om jou kerswas skoon en vars te hou

• Brandtyd - ongeveer 50 hemelse ure

• Handgemaakte sojawaakers, met trots vervaardig in Suid-Afrika

Trots Suid-Afrikaans | Handgemaak | 100% Sojawas | Klein Hoeveelhede | Eienaar Bedryf | Handgemerk en Verpak

About This Candle

Our luxury soy wax candles are hand-poured using 100% natural soy wax and a cotton wick, scented with premium fragrance oils. Soy wax burns cleaner and longer than paraffin, with a beautiful scent throw that fills your space without harsh chemicals.

Each candle is made in small batches by a loving human being — no mass production, ever.

Shipping & Returns

Free shipping on orders over R900. Standard delivery R110 for orders under R900.

Orders are processed within 1–3 working days and delivered in 3–10 working days (Monday–Friday). Urgent orders? Let us know and we’ll do our best to accommodate you.

If your parcel hasn’t arrived within 14 days of your dispatch email, please contact us and we’ll follow up with our courier.

Returns: If you receive a defective or unsatisfactory product, contact Joany directly on 076 322 8834 (call or WhatsApp) or email info@brinkoftouch.co.za. We’re happy to arrange an exchange or refund.

Care Instructions

First burn: minimum 2 hours
On first light, burn until the wax melts across the full surface of the jar. This creates the burn memory and prevents tunnelling. It may take longer than 2 hours — be patient.

Trim your wick before every burn
Trim to approx 5mm before each use. This promotes an even burn, prevents mushrooming, and stops the inside of the vessel from going black. It also prolongs the life of your candle.

Don’t burn for longer than 4 hours at a time
Burning too long makes the jar very hot, reduces total burn time, and can damage the wick. If you love having a candle burning all day, rotate between two candles of a similar scent.

Keep away from children and pets
Always burn in a safe place, away from flammable materials, draughts and direct sunlight.

What Our Customers Say

5.0 out of 5 based on 12 Google reviews

I've been fortunate enough to experience several products from Brink of Touch, including their candles, diffuser, and room mist. Every item I've used is of the highest quality and never fails to impress. The quality and aromas are truly out of this world.

Jamie De ClerkNovember 2024

My absolute favourite corporate gifts ever! The attention to detail with the label designs, together with the top tier quality and variety of these fragrances, just continues to blow me away. You've got a client for life with me.

Jacey GriebenowDecember 2024

Based in the UK, I came across their Fynbos diffuser on holiday in Kalk Bay and fell in love with the smell. It lasted so long and is so authentic. I received so many compliments on my return home that I had to place another order.

Sharon Phillips-DaviesAugust 2025

An incredible company. I had a small problem with a candle purchased for Christmas. The owner was kind enough to send me two candles. It is rare to see companies as professional with such kindness and generosity.

Mariane LihoreauJanuary 2025